21 April, 2015
Sunflower Cupcakes with Homemade Fondant- Meatless Mondays (gluten-free, vegan, natural colors)
![Sunflower Cupcakes with Homemade Fondant- Meatless Mondays (gluten-free, vegan, natural colors)](http://eatingwelldiary.com/wp-content/uploads/2015/04/DSC_0951.jpg)
March and April have been the busiest months for me, planning my kids’ birthday parties within 3 weeks of each other. My 6-year old girl demanded sunflowers in her cake. That was daunting! I had no idea how many petals were in a sunflower; what, 20? 30? But thankfully, when I used my regular daisy
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